By Scoop Intelligence
The podcast currently has 73 episodes available.
In this week's episode, Stephanie is joined by Ellen Scheffer and Ashley Wilson of Frisky Girl Farm. Frisky Girl Farm is a 5 acre, woman owned/operated vegetable and flower farm in North Bend entering our 4th growing season. We use sustainable growing practices to grow fresh, healthy food for our community. Farmers Ellen and Ashley along with a small but mighty team grow over 40 varieties of vegetables and 20 varieties of flowers for our 200 member CSA, restaurants, the North Bend Farmers Market and our roadside farm stand. We believe in growing food that is good for people and the planet; we never use any synthetic pesticides, herbicides or fertilizers and practice organic techniques such as composting, crop rotation and cover cropping. This season we are adding an additional 3 acres of growing space where we plan to operate a U-Pick sunflower patch and pumpkin patch.
Follow Frisky Girl Farm on Instagram @friskygirlfarm
Learn more about Frisky Girl Farm on their website: https://www.friskygirlfarm.com/
Follow Scoop on social media:
@scoopintelligence
@scoopmarketplace
If you're located in the Seattle area you can visit our zero waste grocery store in Kirkland, WA. We provide carbon-neutral shipping nationwide: scoopmarketplace.com
Friend of the podcast, Stacy Strickland, co-founder of Seattle Zero Waste, joins us for a discussion on ways to minimize waste while traveling. Whether you're heading across the state to visit family or taking a vacation halfway around the world, there are some key things to consider that can lower your impact on the planet.
Follow Scoop on social media:
@scoopintelligence
@scoopmarketplace
If you're located in the Seattle area you can visit our zero waste grocery store in Kirkland, WA. We provide carbon-neutral shipping nationwide: scoopmarketplace.com
In this week's episode, Stephanie is joined by Scoop community member and owner of Bombini Skin, Andrea Taylor. Andrea shares the way she approaches making products and sourcing her ingredients. Together they talk about the importance of using healthy, natural products in skincare and what to look for when selecting products for your skin, body, or hair.
Follow Bombini Skin on Instagram @bombiniskin
Learn more about Bombini and their products on their website: bombiniskin.com
If you're interested to learn more about opening your own zero waste store, check out our roadmap to opening a zero waste store: scoopintelligence.com/zwh
Follow Scoop on social media:
@scoopintelligence
@scoopmarketplace
If you're located in the Seattle area you can visit our zero waste grocery store in Kirkland, WA. We provide carbon-neutral shipping nationwide: scoopmarketplace.com
For this week's Tuesday Tip, Stephanie talks about the importance of voting with your dollars and spending intentionally to support businesses that align with your values.
Follow Scoop on social media:
@scoopintelligence
@scoopmarketplace
If you're located in the Seattle area, you can visit our zero waste grocery store in Kirkland, WA. We provide carbon-neutral shipping nationwide: scoopmarketplace.com
In this week's episode, Stephanie is joined by friends Jackie MacCartie and Bethany Barbouti, the awesome duo behind Eco & the Flamingo, a zero waste store in Chicago. Stephanie, Jackie, and Bethany chat about how these two best friends came together to build an eco-focused company, their line of sustainable textiles, and the importance of accessibility to sustainable options for all people.
Follow Eco & the Flamingo on Instagram @ecoandtheflamingo
Learn more about Eco & the Flamingo and their Chicago and Evanston locations on their website: ecoandtheflamingo.com
If you're interested to learn more about opening your own zero waste store, check out our roadmap to opening a zero waste store: scoopintelligence.com/zwh
Follow Scoop on social media:
@scoopintelligence
@scoopmarketplace
If you're located in the Seattle area, you can visit our zero waste grocery store in Kirkland, WA. We provide carbon-neutral shipping nationwide: scoopmarketplace.com
Today's Tuesday Tip comes from our friend Danielle Lindblom! Listen to our full episode about burnout and managing crisis with Danielle in last Saturday's episode 65.
Follow Scoop on social media:
@scoopintelligence
@scoopmarketplace
If you're located in the Seattle area, you can visit our zero waste grocery store in Kirkland. We provide carbon-neutral shipping nationwide: scoopmarketplace.com
This week's episode looks at sustainability from a personal perspective. We talk with life coach Danielle Lindblom about the importance of sustaining your personal health and wellbeing while running a business. Stephanie and Danielle discuss ways to create a plan for recognizing warning signs of burnout and how to create crisis response plans for yourself and your business.
Follow Scoop on social media:
@scoopintelligence
@scoopmarketplace
If you're located in the Seattle area, you can visit our zero waste grocery stores in Kirkland. We provide carbon-neutral shipping nationwide: scoopmarketplace.com
Stephanie chats with Scoop team member Darby about finding ways to sample small sizes of products or new items. The new Single Scoop Swap Box is created just for that purpose!
If you're in the Seattle area, you can visit us in person at Scoop Marketplace in Kirkland. Carbon neutral shipping is available nationwide.
https://www.scoopmarketplace.com/
Follow us on social media:
@scoopintelligence
@scoopmarketplace
If you're in the Seattle area, you can bring your clean jars or containers and visit us at Scoop Marketplace in Kirkland. Find our online shop at scoopmarketplace.com
Follow us on social media:
@scoopintelligence
@scoopmarketplace
The podcast currently has 73 episodes available.