There's nothing like the sound of meat hitting the grill to get your mouth watering. But we're not just cooking steak... How about a succulent Mongolian Pork Chop, delicious southern rib tips, or juicy diver scallops?

• Bobby Flay heads to Napa, CA for the pork chop from Mustards Grill
• Adam Gertler can’t resist the grilled oysters from Drago’s Seafood
• Ted Allen goes for the lamb chops from Rathbun’s in Atlanta, GA
• Duff Goldman loves the tomahawk chop from Lonesome Dove 
• Michael Chiarello takes us to Texas for a filet of beef 
• Beau MacMillan is obsessed with the Korean BBQ at Chosun Galbee
• Cat Cora goes to the Ranch House for grilled diver scallops 
• Guy Fieri indulges in the pork rib tips in Memphis, TN

Hungry for more Food Network? Go to discoveryplus.com/bestthing to start your free trial today. Terms apply.

Hosted on Acast. See acast.com/privacy for more information.