The Best Thing I Ever Ate

Imagine a dish that tastes like Eggs Benedict but doesn't look anything like it, or fish tacos turned inside out! In this episode, Giada, Tyler and others reveal their favorite CLASSIC dishes that have been REINVENTED.

• Giada De Laurentiis starts off with churros from La Casita Mexicana 
• Cat Cora goes for the lobster pot pie in Maine 
• Tyler Florence has the crab roll from Fish 
• Robert Irvine loves the devil-ish eggs from Founding Farmers 
• Scott Conant takes us to New York City for a cheesecake lollipop tree 
• Chris Cosentino can’t get enough of the pork belly cubano 
• Aaron Sanchez goes for the fish tacos 
• Ted Allen travels to New York City for eggs benedict 

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No need to get up early, but if you hit snooze you'll lose on tasting these incredible BEST EVER dishes Alex, Claire, Duff and others say are a must-have FOR BRUNCH.

• Claire Robinson kicks things off with a haute pocket in Denver, CO
• Alex Guarnaschelli goes for the french toast from Norma’s
• Beau MacMillan loves the waffle dogs from Over Easy
• Aaron Sanchez takes us to Carbondale, CO for menudo
• Frank Bruni  has the tasty croque monsieur
• Melissa d’Arabian loves the oven baked omelet from Walk Bros.
• Marcela Valladolid travels to Chula Vista, CA for chilaquiles
• Duff Goldman closes things out with crab cakes from Pierpoint in Baltimore, MD

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Giada, Cat, Claire, Tyler and others go beyond the county fair to find the dishes they say taste the BEST ... on a stick!

• Tyler Florence kicks things off with corn! 
• Adam Gertler goes for a lollipop trio in California 
• Claire Robinson keeps it classic with a corn dog from Shake Shack
• Cat Cora has a refreshing strawberry ice pop 
• Simon Majumdar heads to Golden Deli for some shrimp
• Alex Guarnaschelli has a delicious carmel apple 
• David Myers travels to Los Angeles for meatball yakitori 
• Giada De Laurentiis closes things out with a fancy take on the caprese salad 

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Succulent juicy prime rib, sweet and delicious butter tarts, and a sizzling crispy rack of pork are just a few of the mouthwatering dishes being cooked by your favorite Food Network stars.

• Aaron Sanchez kicks things off with cornish hens and chorizo stuffing 
• Cat Cora loves crab buon natale 
• Alex Guarnaschelli goes for the prime rib 
• Chris Cosentino can’t resist doughboys 
• Scott Conant keeps it classic with seafood spaghetti 
• Beau MacMillan shares his love for butter tarts
• Eric Greenspan goes for beet and carrot latkes 
• Ted Allen can’t resist a rack of pork 

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No one's getting kissed after this! Duff, Melissa d'Arabian, Alex Guarnaschelli and others reveal the dishes they love most with GARLIC.

• Adam Gertler kicks things off with a burger from Kuma's Corner
• Melissa d’Arabian keeps it classic with spaghetti in Burlington, VT
• Rocco DiSprito takes us to New York City for garlic shrimp
• Michael Psilakis heads to Katz’s Deli for garlic beef sausage
• Simon Majumdar loves the cream of garlic soup from Bayona
• Alex Guarnaschelli can't resist the garlic bread from Rosarios Ristorante
• Eric Geenspan has the garlic naan
• Duff Goldman ends things with chicken in Los Angeles

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In this special holiday episode, Claire Robinson, Cat Cora, Robert Irvine and more share their best-ever Thanksgiving treats.

• Claire Robinson kicks things off with a pulled turkey sandwich from Hog Heaven 
• Cat Cora can’t resist vegetable dumplings 
• Michael Psilakis takes us to Gotham Bar & Grill for a Thanksgiving dinner 
• Alex Guarnaschelli heads to Nantucket for a turkey sandwich 
• Jeff Henderson loves the sweet potato cheesecake from Harriet’s 
• Troy Johnson keeps it classy with a pumpkin martini 
• Robert Irvine goes to New York City for a Victoria sandwich cake 

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They're indulgent, they're over-the-top and they're insanely delicious. Giada, Wolfgang, Duff and Tyler admit these dishes are just plain CRAZY good.

• Wolfgang Puck kicks things off with white truffle tagliatelle
• Sunny Anderson keeps it classic with pizza from Brooklyn 
• Duff Goldman goes for the banana special from Fentons Creamery 
• Tyler Florence loves the Marin Joe’s special 
• Frank Bruni can’t resist the maple budino from Locanda Verde
• Rocco DiSpirito takes us to Los Angeles for pot roast 
• Simon Majumdar heads to New Orleans for duck 
• Giada De Laurentiis keeps it sweet with cake 

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No knives and forks required for these dishes! Giada, Duff, Alton and others talk about The Best Thing They Ever Ate ... With Chopsticks.

• Giada De Laurentiis kicks things off with drunken noodles
• Duff Goldman goes for the crispy beef
• Anne Burrell takes us to Philadelphia for a crispy salad
• Claire Robinson loves the ramen from Ippudo in New York City 
• Beau MacMillan lives it up in Vegas with some king crab
• Adam Gertler can’t resist the slippery shrimp from Yang Chow 
• Frank Bruni enjoys the lamb filets with chili cumin  
• Alton Brown goes for the mock eel! 

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They're flourless, red and velvety, filled with cream, layered with chocolate, covered in frosting, sweet and fluffy, savory and delicious ... they're CAKES!

• Ted Allen kicks things off with a red velvet cake 
• Chris Cosentino loves the mondrian cake
• Tyler Florence can’t resist the hoecakes from The Lady & Sons
• Aaron Sanchez heads to Louisville, KY for chocolate cake 
• Chuck Hughes goes for the whoopie pie! 
• Marcela Valladolid takes us to Extraordinary Desserts for dulce de leche cake
• Alton Brown closes things out with whole wheat pancakes from The Little Owl 

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There are no secrets here! Alton, Sunny and Duff are just a few of your favorite Food Network stars who reveal the foods they love to eat ... UNDER WRAPS.

• Alton Brown kicks things off in Philadelphia
• Rocco DiSpirito loves the bacon wrapped lamb chops
• Sunny Anderson enjoys for the agnolotti from Veni Vidi Vici 
• Chris Cosentino takes us to Aziza in San Francisco, CA
• Scott Conant is a fan of the calzone in Miami, FL 
• Alex Guarnaschelli goes for the grape leaves 
• Chuck Hughes is in Miami for the squab with lettuce
• Duff Goldman shares his love for the chicken tamales

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