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Bob Jones Jr. has spent decades chasing better flavor at The Chef’s Garden. Carol Miller goes on location to explore where that pursuit led him — from nutrition and soil health to an on-farm research lab built around one deceptively simple question: How do you grow a better vegetable?
From the publisher's feed
The stories, science, and business behind every crop.
Twice a month on the Growing Produce Podcast, editors from American Fruit Grower, Western Fruit Grower, and American Vegetable Grower unpack the stories, science, and business behind American fruit and vegetable production.
GrowingProduce.com