Growing the Valley

Phoebe and Sam discuss the water outlook for 2024. Some things have changed since last year, but some things have stayed the same. Listen to the entire episode to hear a public service announcement about tequila and agave production in the state!

Come to an upcoming extension meeting!

Sacramento Valley

San Joaquin Valley (scroll to the bottom)

Mention of an agrichemical does not constitute a recommendation, merely the sharing of research findings. Always follow the label. The label is law. Find out more at ipm.ucanr.edu.

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.

While we posted this episode all the way back in 2018, we thought we would dust it off since the information is still timely.

Phoebe interviews Craig Kallsen, the now emeritus subtropical and pistachio tree crop advisor for Kern County, to talk about what we know and don’t know about dormancy in pistachios. Craig also talks about a paper he published back in 2017, looking at the correlation between winter and spring temperatures and current season’s yield. This is an ongoing area for research and there are still more questions than we have answers.

This episode is a direct followup to “Chill with Dr. Katherine Jarvis-Shean”, and while you don’t need to listen to Katherine’s episode before you listen to this one, if you aren’t familiar with dormancy and the different chill models, we suggest you listen to that one before this one.

Come to an upcoming extension meeting!

Sacramento Valley

San Joaquin Valley (scroll to the bottom)

Mention of an agrichemical does not constitute a recommendation, merely the sharing of research findings. Always follow the label. The label is law. Find out more at ipm.ucanr.edu.

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.

Brittney Goodrich provides an update on what almond growers can expect in the 2024 pollination season. You can find the economic calculator here.

Come to an upcoming extension meeting!

Sacramento Valley

San Joaquin Valley (scroll to the bottom)

Mention of an agrichemical does not constitute a recommendation, merely the sharing of research findings. Always follow the label. The label is law. Find out more at ipm.ucanr.edu.

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.

Navel Orangeworm (NOW) wreaked devastating impacts on the California almond industry in 2023. I sat down with Dr. Franz Niederholzer (UCCE Colusa) after harvest to discuss what had happened and what needs to be done to win the war against NOW in 2024.

Come to an upcoming extension meeting!

Sacramento Valley

San Joaquin Valley (scroll to the bottom)

Mention of an agrichemical does not constitute a recommendation, merely the sharing of research findings. Always follow the label. The label is law. Find out more at ipm.ucanr.edu.

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.

Dr. Andreas Westphal provides an update on tightening regulations and the latest research progress for nematode management in walnuts and other orchard crops.

Dr. Westphal’s upcoming nematode management field days will be on Tuesday November 28 (walnut), and Wednesday November 29 (almond) at the Kearney Ag Center (9240 S. Riverbend Ave, Parlier, CA). Who is it for? Field research representatives, farm advisors, PCAs, growers, consultants (CEU other(O): 4.0 for each day). What will you learn about? Rootstock development, pre-plant soil treatments, and post-plant treatments. REGISTRATION for this event: https://surveys.ucanr.edu/survey.cfm?surveynumber=41461 Early registration is encouraged. Contact information: ph: 559 646 6555, email: [email protected]

Mention of an agrichemical does not constitute a recommendation, merely the sharing of research findings. Always follow the label. The label is law. Find out more at ipm.ucanr.edu.

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.

Mel Machado (Blue Diamond Almond Growers) discusses important considerations for timing almond harvest, including grower objectives, varieties, and nut quality.

Resource links related to almond harvest:

When do you shake almonds?

Maintaining Quality with Pick Up & Stockpiling Best Practices

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Pistachios are very salt tolerant, at least compared to most of the other orchard crops that are grown in California. However, this does not make them immune to the effects of salinity. Daniele Zaccaria recently wrapped up a four year study examining the water use of trees under varying levels of soil salinity and found that water use decreases as soil salinity increases. This has major implications for tree health and water use post SGMA. Listen to find out more.

The views, thoughts, and opinions expressed are the speaker’s own and do notrepresent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.

Drew Wolter (now former UCCE farm advisor intern) and Luke Milliron discus why the postharvest weed survey helps form the backbone of an integrated weed management program.

Mention of a pesticide does not constitute a pesticide recommendation. Always follow the pesticide label.

Thanks to the Pistachio Board of California and Almond Board of California for their generous financial support. Music by Muriel Gordon.

This is a UC ANR educational podcast. Any opinions or positions taken are those of the hosts and not the University of California. Use of this platform for and any advertisements connected with this podcast do not imply endorsement.

Whole orchard recycling is thepractice of incorporating recycled wood chips from oldorchards into soil priorto planting a new orchard. While this can change or improve howthe new orchard grows and the soil properties for the site, there are still various thingsgrowers need to consider if adopting this practice. Cameron Zuber (Merced and Maderacounties) has compiled some insights on managing application and incorporation ofwood chips,fertilization, diseaseswith regards to whole orchard recycling from Dr.Brent Holtz (San Joaquin County) recorded during a field day in Merced County.

The views, thoughts, and opinions expressed are the speaker’s own and do notrepresent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The"University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter!@SacOrchardsand@SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for theirkind donations. Thank you to Muriel Gordon for the music.

Mating disruption has been found to reduce NOW damage in almonds by, on average, 50%, however we think it is most effective when it is applied in blocks that are 40 acres or larger. This means that a lot of growers who may be interested in mating disruption feel like they may not be able to use it due to their small blocks. A collaborative partnership between the Almond Board of California, University of California Agriculture and Natural Resources, Land IQ, and Blue Diamond Growers have put together the Neighbors Program, where interested growers can register their blocks and will be connected with neighbors who are also interested in implementing mating disruption.

Interested in registering your blocks? Click here, and listen to the episode to get the passcode!

Mention of an agrichemical does not constitute a recommendation, merely the sharing of research findings. Always follow the label. The label is law. Find out more at ipm.ucanr.edu.

The views, thoughts, and opinions expressed are the speaker’s own and do not represent the views, thoughts, and opinions of the University of California. The material and information presented here is for general information purposes only. The "University of California" name and all forms and abbreviations are the property of its owner and its use does not imply endorsement of or opposition to any specific organization, product, or service.

Follow us on Twitter! @SacOrchards and @SJVtandv

Thank you to the Almond, Pistachio, Prune, and Walnut Boards of California for their kind donations. Thank you to Muriel Gordon for the music.