by Jessica Wynne Lockhart • A controversial plan for a tourist attraction sparks questions about South Australia’s celebrated tuna ranching industry.

The original story, along with photos, can be found on hakaimagazine.com.

by Sasha Chapman • Our global food system discards 46 million tonnes of fish each year. Why?

The original story, along with photos, can be found on hakaimagazine.com.

by Madeline Ostrander • For 35 years, a scientist and his team have been taking the pulse of 10 coastal glaciers. The diagnosis is in.

The original story, along with photos, can be found on hakaimagazine.com.

by Sarah Tory • A detective’s quest reveals how one idealistic fisheries observer may have collided with criminals and desperate migrants—and paid for it with his life.

The original story, along with photos and video, can be found on hakaimagazine.com.

by Ferris Jabr • Illuminating maps during war, guiding planes to safety, making genes and proteins visible—organisms get their glow on to help humans.

Originally published in May 2016, this fascinating story is as relevant now as it was then. The original story, along with photos, can be found on hakaimagazine.com.