What do we mean by squeezing onto a solid food, stirring tea with pieces of lemon inside, cutting lemons.

Understanding the proper procedure of squeezing lemon juice and then putting it into liquids.

Understanding the subject of squeezing LEMONS on Shabbos.

Usage of a kli (instrument designated for squeezing fruits).

Sucking out juices from orange pieces, grapefruit pieces, challah dipped in wine, etc.

Sucking on grapes and olives.

How and when is one allowed to squeeze or suck the juices from fruits straight into one's mouth.

Cutting and eating all other types of fruits (e.g. oranges, grapefruits, cherries) and what to do with the leftover juices.

Is there a way to cut grapes and olives for a fruit salad. Understanding the problem with the juices that flow out of grapes and olives.

How should one cut grapes and olives for small children and older adults.