Half Hour Intern

Half Hour Intern

By Blake FletcherBusiness
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Half Hour Intern episodes

  • Marijuana Grow Manager (with Alex) Part 2
    The landscape of marijuana in the United States (and many other areas of the world) is changing. Thanks to that changing landscape it is not only not as taboo as it used to be, it’s also a possibly serious, legal business venture to get started with. Despite the shift it’s still a great place to make a lot of money depending on where you live. Today’s guest, Alex, manages a full scale weed growing operation in Los Angeles. He’ll tell us all about the legal ways to make money working with and growing weed in California.
    34 min
  • Marijuana Grow Manager (with Alex) Part 2
    The landscape of marijuana in the United States (and many other areas of the world) is changing. Thanks to that changing landscape it is not only not as taboo as it used to be, it’s also a possibly serious, legal business venture to get started with. Despite the shift it’s still a great place to make a lot of money depending on where you live. Today’s guest, Alex, manages a full scale weed growing operation in Los Angeles. He’ll tell us all about the legal ways to make money working with and growing weed in California.
    34 min
  • Marijuana Grow Manager (with Alex) Part 1
    The landscape of marijuana in the United States (and many other areas of the world) is changing. Thanks to that changing landscape it is not only not as taboo as it used to be, it’s also a possibly serious, legal business venture to get started with. Despite the shift it’s still a great place to make a lot of money depending on where you live. Today’s guest, Alex, manages a full scale weed growing operation in Los Angeles. He’ll tell us all about the legal ways to make money working with and growing weed in California.
    50 min
  • Marijuana Grow Manager (with Alex) Part 1
    The landscape of marijuana in the United States (and many other areas of the world) is changing. Thanks to that changing landscape it is not only not as taboo as it used to be, it’s also a possibly serious, legal business venture to get started with. Despite the shift it’s still a great place to make a lot of money depending on where you live. Today’s guest, Alex, manages a full scale weed growing operation in Los Angeles. He’ll tell us all about the legal ways to make money working with and growing weed in California.
    50 min
  • Chemical Engineer (with Matt Templin)
    Lucky for people like me there are smart people in the world like today's guest, Matt Templin. He has one of those rare skills that impacts pretty much every other job on the entire planet. Matt messes with the chemical chemical makeup of things to make them better, and he'll tell us all about it.
    52 min
  • Chemical Engineer (with Matt Templin)
    Lucky for people like me there are smart people in the world like today's guest, Matt Templin. He has one of those rare skills that impacts pretty much every other job on the entire planet. Matt messes with the chemical chemical makeup of things to make them better, and he'll tell us all about it.
    52 min
  • Microbrewery Owner (with Drew Pool)
    Ahhhh beer, how I love thee.  Is there anything more refreshing than a Mexican beer with a lime on a hot day?  Is there anything more satisfying than a dunkelweizen in the fall?  Anything more perfect than a complex IPA or red ale?  The answer to all of these questions is of course, no. If only we could be surrounded by beer all the time. Most beer aficionados have considered how amazing it would be to open up a brewery and make beer for a living. Few people have actually done it. Today’s guest, Drew Pool, followed through on the dream and opened up Wren House Brewing Company in Phoenix, AZ.
    1 hr 11 min
  • Microbrewery Owner (with Drew Pool)
    Ahhhh beer, how I love thee.  Is there anything more refreshing than a Mexican beer with a lime on a hot day?  Is there anything more satisfying than a dunkelweizen in the fall?  Anything more perfect than a complex IPA or red ale?  The answer to all of these questions is of course, no. If only we could be surrounded by beer all the time. Most beer aficionados have considered how amazing it would be to open up a brewery and make beer for a living. Few people have actually done it. Today’s guest, Drew Pool, followed through on the dream and opened up Wren House Brewing Company in Phoenix, AZ.
    1 hr 11 min
  • Holistic Health Coach (with Leah Kirpalani)
    Life, more specifically modern life in the modern world, puts a lot of stress on our minds and bodies. For 99% of human existence on this planet people did and didn’t do things quite differently from how they do or don’t do them now. They did have long portions of every day where they got to be quiet, and just listen to nature. They did follow the natural cycles of the sun and the moon. They did not eat processed or made in a lab food. They did not sit at a desk using their brains at max capacity for the majority of their day. They did not put strange man-made chemicals on their skin to make themselves smell better or look more attractive. Some of these things have really only started to change in the last 50-100 years. While last century we thought we were making everything ‘better by science’, this century we seem to be seeing more and more people that are sick and tired with no concrete answer as to why. I would venture to say that there is more than just a correlation there. Today’s guest noticed the same correlation for herself, while suffering a slew of health complications in her 20s, and decided to do something about it.
    53 min
  • Holistic Health Coach (with Leah Kirpalani)
    Life, more specifically modern life in the modern world, puts a lot of stress on our minds and bodies. For 99% of human existence on this planet people did and didn’t do things quite differently from how they do or don’t do them now. They did have long portions of every day where they got to be quiet, and just listen to nature. They did follow the natural cycles of the sun and the moon. They did not eat processed or made in a lab food. They did not sit at a desk using their brains at max capacity for the majority of their day. They did not put strange man-made chemicals on their skin to make themselves smell better or look more attractive. Some of these things have really only started to change in the last 50-100 years. While last century we thought we were making everything ‘better by science’, this century we seem to be seeing more and more people that are sick and tired with no concrete answer as to why. I would venture to say that there is more than just a correlation there. Today’s guest noticed the same correlation for herself, while suffering a slew of health complications in her 20s, and decided to do something about it.
    53 min

About Half Hour Intern

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A podcast that explores the interesting paths people take in life, and why and how they take them. From cuddle therapists to financial advisors. New episodes every Tuesday.