Chris leads off the episode by finally telling the story of Halloween and a punch to the face. Then, they talk about limited offering at some Arby's restaurants: a seared duck sandwich. This leads to a discussion about duck hunting and conservation. Then, they talk about a New York Times article laying out what to do when you have 36 hours in Nashville. Will and Chris talk about some of the things they think that the NYT missed in the article. You can read that article here: https://www.nytimes.com/2018/10/04/travel/what-to-do-in-nashville.html

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