Down to the City

Happy Goat Coffee: Brewing Sustainable Coffee & Strengthening a Community


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This week on Down to the City Jacob Racco heads over to one of thirteen Happy Goat Coffee locations to interview Thierry Papineau, Happy Goats Area Manager. The coffee franchise is a staple in the city of Ottawa, so it's only fitting we do an interview at their Staples location on Bank Street which offers an amazing podcast studio, seminar room and other state of the art facilities.

We discuss the impact Happy Goat has on the city, giving back to their community through the many collaborations with local businesses, artists and providing social campaigns for the people of Ottawa. We then get into the culture within the company along with their mission, and of course we discuss the making and intricate methods the Roast Masters go through to create the perfect blend of coffee.

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Watch this short documentary on Hans here


0:00 - Intro

1:25 - Master Roaster Hans

5:02 - Thierry’s role

6:45 - Community Involvement (Local Businesses)

12:23 - Each Shop is Unique

14:05 - The Happy Goat Culture

20:36 - Connecting With The Community

26:55 - Expansion

30:04 - The Recipe

38:41 - Final Thoughts

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Down to the CityBy Down to the Wire