Flo, Angel, and JackEL talk about music, weed, and personal experiences. They discuss JackEL's background as a DJ, their favorite music, the accessibility and quality of weed, and the challenges of working in the music industry. They also discuss Hemper's move to Vegas, their product line, and plans for a clothing brand.

Join the dudes with special guest Gabe Grant, the Director of Product Development at HEMPER! So grab your favorite strain, settle in, and join us for a captivating conversation about the artistry, and innovation, of HEMPER glass. Get ready for an engaging conversation about the intersection of design, cannabis culture, and the creative process behind crafting our HEMPER Boxes.

This is a great episode with Haggard and his glass and rosin collection. This smoke filled session is one to check out with Angel & Florin as the tear it up - powered by HEMPER

Check out this great Episode of Dude Wheres my Lighter ? As they interview Anthony Alegrete from 40 Tons Brand. Angel & Florin tear it up in this episode powered by HEMPER

Check out this legendary episode of Dude Wheres My Lighter - with Florin And Angel - Powered by HEMPER as the blaze up with Scotty Ball

This week’s guest on Behind the Leaf is Jairo, founder of DC Nugtenders. Hear how he started and operates his cannabis delivery service located in DC.

Dan, owner of the 91 Club in Downtown Los Angeles, talks about the cannabis events that the venue has hosted. The events are a great way to connect with other like minded people in the industry and discover small brands. The Haze Secret Cup is held at the 91 Club several times per year. As someone who has been in the industry for decades, Dan shares stories from the past and tells us where the 91 Club got its namesake

Mikey, creator of Nothing but Fire event, and Shea, social media influencer, join us on the show to talk about their experience in the industry. Nothing but Fire was an event to compete, connect, and showcase Socal cannabis brands. Their B2B and B2C event from April was called Network. It is the first licensed cannabis event in Los Angeles.

A true pioneer in the cannabis industry “The Soil King” shares his knowledge of cultivation and how it all starts with healthy soil. He is involved in nearly every part of legal cannabis from soils, garden centers, manufacturing, genetics, distribution, etc. With 35 years of experience in the agriculture industry, he is passionate about education and clean growing practices.

COO Hadas Dewey and former Milk Bar Pastry Chef Casey Shea from It’s All About Choices talk about how the company is revolutionizing the edibles market with their single serve packets that incorporate cannabis into everyday food. There are five

100mg bundles that include an array of the single serve offerings at 2, 5 and 10 mg options. The nanotechnology that converts oils into water soluble powder allows for exact dosing, fast acting edibles with minimal to no cannabis flavor. Now you can have infused food, spices, condiments, drinks, etc!