A new Japanese restaurant opens on Main Street in Manayunk. Hadas Kuznits chats with Pat Polwitoon, co-owner of Yanako.

Philadelphia prepares to host a secret mass picnic in the park in August, with registration opening this week. Hadas Kuznits speaks with Netanya DiBona about Diner En Blanc.

ANDREW TELLS US WHAT'S HAPPENING DOWN THE SHORE THIS WEEKEND (JULY 13-15)...

Mike Dunn spoke with Timothy Rub, Director and CEO of the Philadelphia Museum of Art, about this week's re-opening of the Rodin Museum following a lengthy renovation.

Restaurants in University City are offering two weeks worth of special dining deals. Hadas Kuznits speaks with Lori Brennan of the University City District about University City Dining Days, which takes place through July 26th.

Forget wine flights... Barclay Prime is now offering steak flights. Hadas Kuznits chats with executive chef Jeff Froehler

Bastille Day celebrations take place this weekend (Saturday July 14th) in Fairmount. Hadas Kuznits speaks with event founder Terry Birch McNally about the fun... and the French food.

Philadelphia Orchestra will play at The Mann Center for the performing arts on July 20th and 21st with two different programs. Lynne Adkins talked about the events with Mann Center president and CEO Catherine Cahill.

The Wells Fargo History Museum at Broad and Walnut tracks the companys history from 1852 as a stagecoach company until now. Lauren Lipton talks with museum manager Candice Helgeson.

The Industry (restaurant) opens at 1401 East Moyamensing Avenue. Hadas Kuznits chats with chef Patrick Szoke about this new South Philadelphia eatery.