In 2012, Dean Packingham set out to make the world’s best hot cocoa and is now in over 1,000 stores across the USA including Costco, Coburn’s, Meijer, and Hy-Vee. With the cold weather outside and warm cups of cocoa inside, Dean joins the guys to chat about how he started the brand, the importance of getting the formula right, and building a community of supporters.