This episode we welcome Hetty McKinnon into our kitchen to discuss her latest cookbook, Family. Hetty created Arthur Street Kitchen in 2011 in her Sydney, Australia home to make and serve salads to her community. That endeavor led to her trio of cookbooks, a food journal and eventually to an event space in Brooklyn, New York. Enjoy this talk and purchase your copy of Family here.

Special Guests: Aran Goyoaga and Hetty McKinnon.

Links:

• Peddler Journal Issue 4 - Spring & Summer 2019 by Hetty McKinnon, Editor :: Book Larder