Highball Happy Hour

Highball Happy Hour

By The Highball AgencyBusinessMarketing
Download on the App Store

Highball Happy Hour episodes

  • Nick Eimers - Buffalo Trace Distillery

    Welcome to Episode 2 of Highball Happy Hour, the podcast brought to you by The Highball Agency. Join us as we embark on a flavorful journey into the world of bourbon with our special guest, Nick Eimers, a seasoned distillery supervisor from the renowned Buffalo Trace Distillery.

    In this episode, we uncork the secrets behind Nick's day-to-day operations, gaining an insider's perspective on the fascinating world of distillation. From the meticulous crafting process to the science and passion that go into creating fine spirits, you'll get an exclusive peek into the artistry behind each bottle.
    Whether you're a bourbon enthusiast or simply curious about the alchemy of spirits, this episode promises to captivate your senses and leave you with a newfound appreciation for the craft.

    1 hr 10 min
  • Thomas Crockett - Goodwood Brewing & Spirits

    We were very happy to have our guest Thomas Crockett from Goodwood Brewing and Spirits into our studio for our very first podcast episode. We drank some beer and bourbon, talked about the Goodwood brand, getting into the spirits business, killed some flies, and had a debate on what a Colonel is in Kentucky. Cheers!

    55 min

About Highball Happy Hour

From the publisher's feed

Highball Happy Hour is a podcast that explores the creative side of the spirits industry. Hosted by the creative team at Highball, each episode takes listeners on a journey through the world of spirits marketing, advertising, and design.