Christmas is here and we are sharing all things Card traditions.

What's in your Cup?
Let's make a cold brew coffee cocktail!
1.5 oz Cold Brew Coffee
1 oz  Whiskey
1 oz heavy cream
1/2 oz maple syrup
Shake on ice and strain into cup. Top with cinnamon

Boozy iced coffee
6oz iced coffee
1 oz (liquor of choice ) amarettl, caramel vodka, Kahula, or Bourbon
2 Tbsp Cream

What's for Christmas supper?
Brisket - brined for 24-36 hours
smoked for 10 hours at 180 F

Shrimp Bisque

Refrigerator Rolls

Salad

Happy Holidays! We won't be on next week but we will see you in the new year.

Please leave your comments.
Blog: www.inspiringthyme.com
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