Since grade three, Holly Moroz has been dedicated to eating just vegetables. Recently she started hunting, and this past spring she took a fantastic Vancouver Island black bear––her first self-harvested protein in her life. This is her story, and it is a good one!

Holly Moroz Vegan turned Omnivore with bear hunt!

Hi folks and welcome to Elevate Your Game, a podcast where we take a deep dive into the tools and processes to successfully bag fins, feathers, and fur. We will explore the utensils and culinary techniques that make wild protein delectable. My name is Tim Fowler and I am a Canadian journalist-chef, hunter, fisherman, and wild game cook. I will introduce you to relevant experts, review gear that will help you achieve your goals, and provide recipes and methods that will deliver memorable meals.  Email me your culinary questions at tim@birchcanoe.ca and we’ll get to those on the podcast. Whatever your favourite wild protein, together we will Elevate Your Game.

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Hi folks and welcome to Elevate Your Game, a podcast where we take a deep dive into the tools and processes to successfully bag fins, feathers, and fur. We will explore the utensils and culinary techniques that make wild protein delectable. My name is Tim Fowler and I am a Canadian journalist-chef, hunter, fisherman, and wild game cook. I will introduce you to relevant experts, review gear that will help you achieve your goals, and provide recipes and methods that will deliver memorable meals. Email me your culinary questions at tim@birchcanoe.ca and we’ll get to those on the podcast. Whatever your favourite wild protein, together we will Elevate Your Game.

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Holly Moroz Vegan turned Omnivore with bear hunt!

Holly Moroz Vegan turned Omnivore with bear hunt!