This week we try the rebrew of the ESC IIPA and then dive into diastatic power

This week we continue our malt discussion by digging into the different types of Specialty Malts

This week we continue our malt discussion by working on a common language for flavor descriptors and talking about different malt classifications

This week we talk about the next 4 rebrews for the Every Style Challenge

This week we try our ESC Irish Red Rebrew and then start our series on Malt

This week we dive into different lagering methods

This week we try the first attempt at the wedding beer and critique it while discussing adjuncts

This week we try our water experiment beer and talk about how to adjust your Mash PH on brewday

This week Ryck joins us and brings down 3 of his latest beers for us to try and we talk about about the AB-Inbev and MillerCoors lawsuit

This week we dive into Beer Haze, what causes it and how to prevent it in your beer.