Episode 048 is the fourth in a series all about turkey! In the series, Taryn Solie (Hot Pan Kitchen) goes over how to smoke a turkey from start to finish, including what to do with the leftovers. This fourth episode in the series is about how to make turkey stock from a carcass. Listen in to hear how simple it is to make your own stock, why you should do it, and lots of helpful tips!

Full Show Notes: https://www.hotpankitchen.com/048-homemade-turkey-stock