How do you like the sound of living, cooking and working on your terms? What if you could do all that while building multiple streams of income and a profitable culinary business?

Our guest today, Evelyn Williams aka Chef Evelyn, Founder and CEO of Flavor Enterprises, a Culinary Edutainment and Lifestyle Company, helps her students do just that.

Chef Evelyn is a former Chemical & Environmental Engineer who eventually swapped her lab coat for a chef’s coat and spent over a decade in various chef, instructor and curriculum developer roles. Much like her lab days, Chef Evelyn approaches branding as a science and uses data to optimize the experience for each of her students. 

In this episode, we discuss how she successfully created a formula to building a High-End Culinary Brand where her students can achieve their dream lifestyle through this process.

If you’re tired of working a lot for a little, and you’re ready to take your culinary business to the next level, then this episode is for you!

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HELPFUL LINKS:

• Connect with Chef Evelyn on Instagram
• Learn more about Chef Evelyn
• Join The Experiential Table Facebook group
• Read the Episode Transcript
• Get to know Hidden Rhythm on Instagram

Thanks so much for listening! Connect with me on Instagram (@culinarycynthia) and let me know how you enjoyed this episode. I'd love to hear from you!