Episode 046 is the second in a series all about turkey! Taryn Solie (Hot Pan Kitchen) goes over how to smoke a turkey from start to finish, including what to do with the leftovers. This second episode in the series is about how to dry brine a turkey. Listen in to hear why you definitely want to consider dry brining your Thanksgiving turkey, plus lots of helpful tips!

Full Show Notes: https://www.hotpankitchen.com/046-dry-brining-a-turkey/