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Title: A Chef's Table

Subtitle: Summer Produce, August 14, 2008

Author: Jim Coleman

Length: 49 mins

Language: English

Release date: 08-14-08

Publisher: WHYY-FM

Genres: Self Development, How-To

Publisher's Summary:

Today we're mixing it up with ingredients! Russ Parsons gives us the low down on picking and storing some great summer produce. We'll also discover the lesser known Asian cuisine: food from the Philippines. Find out why wasabi isn't really wasabi; plus what goes on in a Martha Stewart test kitchen. Later we'll meet a couple who spent a year eating only what was available within a 100 miles....and they stayed married to each other after all that! Sheila Lukins celebrates over 25 years of The Silver Palate. Also, our sommelier, Maureen Petrosky, on pairing wine with summer salads, Chef Coleman's favorite ingredient and much more. [Broadcast Date: August 14, 2008]

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Title: You Bet Your Garden, Wisteria, July 17, 2008

Author: Mike McGrath

Length: 49 mins

Language: English

Release date: 07-17-08

Publisher: WHYY-FM

Genres: Self Development, How-To

Publisher's Summary:

When it comes to producing flowers, wisteria is often the vine of disappointment. On the next episode of You Bet Your Garden, host Mike McGrath will reveal what you can do NOW to coax this rampant runner into spectacular bloom next spring. [Broadcast Date: July 17, 2008]

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Title: A Chef's Table

Subtitle: What's Your Obsession?, July 10, 2008

Author: Jim Coleman

Length: 49 mins

Language: English

Release date: 07-10-08

Publisher: WHYY-FM

Genres: Self Development, How-To

Publisher's Summary:

What's your obsession? For some, it's career; others have an insatiable curiosity. And some just can't stop thinking about their favorite dish. On today's Chef's Table, we'll discover some interesting stories that might not be truly obsessive, but sure come close! Farmer Jon gives us the real dirt on making a life on a farm. British bad boy chef Marco Pierre White divulges why he was obsessed with being the youngest to earn three Michelin stars. David Pasternak and Ed Levine talk about fish at Esca. And we'll get some advice on choosing beer and hear from a dad who committed to a permanent dinner date with the kids. Plus dieting tips, Gulf Coast oysters and what's really in your snack food. [Broadcast Date: July 10, 2008]

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Title: You Bet Your Garden, Organic Essentials, July 3, 2008

Author: Mike McGrath

Length: 49 mins

Language: English

Release date: 07-03-08

Publisher: WHYY-FM

Genres: Self Development, How-To

Publisher's Summary:

What are the most important organic controls to have at the ready so that pest problems can be dealt with promptly? We'll name the top ten organic essentials every good little gardener should have close at hand! [Broadcast Date: July 3, 2008]

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Title: A Chef's Table

Subtitle: Lorraine Bracco, June 19, 2008

Author: Jim Coleman

Length: 49 mins

Language: English

Release date: 06-19-08

Publisher: WHYY-FM

Genres: Self Development, How-To

Publisher's Summary:

On today's show we're solving some mysteries. From the authenticity of the world's most expensive bottle of wine to answering those pesky questions on how to cook fish. Actress Lorraine Bracco stops by to talk about her line of Italian wines. Jonathan Waxman describes the most unusual way he found his way into a professional kitchen. Plus, finding happiness through learning how to cook and much more. [Broadcast Date: June 19, 2008]

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Title: A Chef's Table

Subtitle: Looking at the Fine Art of Living Excellently, June 12, 2008

Author: Jim Coleman

Length: 49 mins

Language: English

Release date: 06-12-08

Publisher: WHYY-FM

Genres: Self Development, How-To

Publisher's Summary:

What does it take to be excellent? On today's show we're looking at the fine art of living excellently. Although it sure doesn't sound pretty, we'll discover how coffee is judged at the famed "Cup of Excellence." Our sommelier, Maureen Petrosky, gives us a "101" on the basics of blended wine. And, we'll take a look at the house wine of the south - sweet tea - and swap stories about life and food in the rural south. Historian Mark Kurlansky takes us through time in Gloucester, Mass. Later in the show, what we don't know about calories can hurt us. Also, a few artisanal gems from around the country and Steve Raichlen on summer grilling. Plus much more! [Broadcast Date: June 12, 2008]

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Title: You Bet Your Garden, All About Pepper, June 5, 2008

Author: Mike McGrath

Length: 50 mins

Language: English

Release date: 06-05-08

Publisher: WHYY-FM

Genres: Self Development, How-To

Publisher's Summary:

Black pepper is one of our most popular seasonings - but it doesn't come from pepper plants! How is pepper grown, and what are the most popular varieties? Our guest is Cole Daily, vice-president of operations for Frontier Natural Foods Company. He sources "the peppercorns of the world" for this organic spice company. Later, the Question of the Week: Mike tackles a strange disease called cedar-apple rust. If you grow apples near cedars, you may not get nice looking fruit, and your cedars will sport giant, orange, alien life forms! Mike will explain what to do when trees don't play well with each other and cedar-apple rust results. [Broadcast Date: June 5, 2008]

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Title: You Bet Your Garden, May 15, 2008

Author: Mike McGrath

Length: 49 mins

Language: English

Release date: 05-15-08

Publisher: WHYY-FM

Genres: Self Development, How-To

Publisher's Summary:

A lot of gardeners get a bit confused when looking for the right soil or soil amendments at the garden store. What do terms like mulch, compost, humus, topsoil, and biosolids really mean? Mike McGrath will help you buy the right stuff with a loquacious lexicon of the language you may encounter on your quest for compost! He will also advise on where to use which type of "dirt". Plus, local activists have put North Carolina on the leading edge of safe farming and gardening practices - but why does their organization have a brand new name? We'll hear from Fawn Pattison of Toxic Free North Carolina. [Broadcast Date: May 15, 2008]

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Title: A Chef's Table

Subtitle: Salute to Spring, May 1, 2008

Author: Jim Coleman

Length: 50 mins

Language: English

Release date: 05-01-08

Publisher: WHYY-FM

Genres: Self Development, How-To

Publisher's Summary:

The clocks have changed, hopefully the closets are cleaned, and we're all waiting for the first taste of summer produce. Today we salute spring and the fresh fruits and vegetables to come. Vietnamese Cuisine is known for its robust and flavorful use of vegetables, so we'll start there. We'll get some advice on creating an outdoor kitchen and discover some quick-fix picnics. Learn how to start a raised vegetable garden with Katharine Whiteside. Plus, thinking like a thin person, easy tofu recipes, lightening up Southern cuisine, and much more. [Broadcast Date: May 1, 2008]

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Title: You Bet Your Garden, Tomato Tips, April 24, 2008

Author: Mike McGrath

Length: 49 mins

Language: English

Release date: 04-24-08

Publisher: WHYY-FM

Genres: Self Development, How-To

Publisher's Summary:

The terrible taste of store-bought tomatoes is enough to get even non-gardeners to put a few plants in the ground. Luckily, growing tomatoes is fun and easy if you give them a few things they crave and require at planting time. Mike McGrath will help you achieve "love apple" success with his Top Ten Tips for Terrific Tomatoes! [Original Broadcast Date: May 3, 2006]

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