In this episode I interview Tim McCormick. He has been gardening for 12 years and is the Owner of Cultured Biologix - a company that formulates and manufactures an organic product line. Tim has an extensive background in horticulture - chemistry, microbiology, plant physiology, soil science, entomology, and plant pathology. This is actually Tim’s second time on the podcast; he was on episode 41 where he talked all about bro science vs grow science. In this episode he talks all about increasing the flavor that plants produce. There are various things that you can do to the plants when growing them that can increase the flavor profile - Tim gets into all of that.

Nature Disturbed
Mother Nature is one weird lady

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