Sign up to save your podcasts
Or
Share How to Roll Out a New Menu While Empowering Your Team
Share to email
Share to Facebook
Share to X
Share to email
Share to Facebook
Share to X
Or
How to Roll Out a New Menu While Empowering Your Team
Chef Lamar Moore outlines how he brings new menu ideas to life—with team collaboration, soft launches, and smart observation.
Takeaways:
- Empower your team to take ownership of dishes.
- Test dishes through family meal and server feedback.
- Seasonal updates can offer freshness without overwhelming the brand.
Want to connect directly with industry thought leaders like today’s guest? MAJC has built a community of hospitality professionals, where insights and tools help drive sustainable, profitable businesses. To get early access to the MAJC community, sign up at www.MAJC.ai.
View all episodes
By Matt JenningsChef Lamar Moore outlines how he brings new menu ideas to life—with team collaboration, soft launches, and smart observation.
Takeaways:
- Empower your team to take ownership of dishes.
- Test dishes through family meal and server feedback.
- Seasonal updates can offer freshness without overwhelming the brand.
Want to connect directly with industry thought leaders like today’s guest? MAJC has built a community of hospitality professionals, where insights and tools help drive sustainable, profitable businesses. To get early access to the MAJC community, sign up at www.MAJC.ai.