Art Of Kaizen For Entrepreneurs

How to Run a Profitable Restaurant in 2025 - Andrew Martino


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βœ… How to Run a Profitable Restaurant in 2025 - Andrew Martino πŸ‘‡πŸ‘‡β€ͺ@kaizenmarketing8420‬

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πŸ’  In this episode of The Art of Kaizen for Entrepreneurs, we speak with Andrew Martino, the founder of Martino Hospitality Services and Ghost Truck Kitchen. Andrew works directly with restaurant, bar, and nightclub owners to turn their dream of running a successful hospitality business into a reality β€” all while developing his own concept around ghost kitchen.

πŸ’  From building accurate P&Ls to crafting a profitable and desirable menu, Andrew is working hands-on with business owners to take their operations to the next level.

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Art Of Kaizen For EntrepreneursBy Kyle Barry