Here's the second part of our two-parter on smaller holiday meals.

This episode of COOKING WITH BRUCE & MARK was recorded during the COVID pandemic lockdown. We were thinking about ways to make a comfy, cozy holiday meal for just the two of us.

But what we learned says a lot for anyone who doesn't necessarily want or need a crowd for the holidays. Sometimes, it's nice to have a very small meal when you expect to be doing dishes for hours that night.

Join us, veteran cookbook authors Bruce Weinstein & Mark Scarbrough, for this second part of our series on how to make a smaller holiday meal that's just as festive and delicious as any you could make for a crowd.