
Sign up to save your podcasts
Or
In the second episode of our special series "24 Hours at Hochschule Rhein-Waal", we move away from the quiet stillness of the night to the bright, busy daytime. In this episode we are joined by HSRW researcher and some familiar voices that you've met in other episodes of How to Hochschule.
Prof. Dr. Margarita Spirova is a mathematician and professor in the faculty of Communication and Environment in HSRW's Kamp-Lintfort campus. She shares with us her experience being a lecturer, and especially being a woman in STEM.
Dr. Viraj Pratap Nirwan is a research associate in the faculty of Technology and Bionics who specialises in nanotechnology. He is currently working on the "NANOSHIELD" project and talks to us about his life as a researcher.
Dr. Joost Kleuters is the head of the Centre for Internationalisation and Languages and oversees the production of the How to Hochschule podcast. Stephan Hanf is the producer of the How to Hochshucle podcast. A theatre scholar, music festival organiser, and professional podcaster, the man with many hats joins Dr. Kleuters on campus in Kleve as they discuss food cultures.
Hariharan Arevalagam is a friend of the podcast who has produced a couple of episodes. The Science Communication student joined Dr. Kleuters and Stephan at the Mensa to share is own thoughts about food culture while hungrily waiting for the Mensa to open.
In the second episode of our special series "24 Hours at Hochschule Rhein-Waal", we move away from the quiet stillness of the night to the bright, busy daytime. In this episode we are joined by HSRW researcher and some familiar voices that you've met in other episodes of How to Hochschule.
Prof. Dr. Margarita Spirova is a mathematician and professor in the faculty of Communication and Environment in HSRW's Kamp-Lintfort campus. She shares with us her experience being a lecturer, and especially being a woman in STEM.
Dr. Viraj Pratap Nirwan is a research associate in the faculty of Technology and Bionics who specialises in nanotechnology. He is currently working on the "NANOSHIELD" project and talks to us about his life as a researcher.
Dr. Joost Kleuters is the head of the Centre for Internationalisation and Languages and oversees the production of the How to Hochschule podcast. Stephan Hanf is the producer of the How to Hochshucle podcast. A theatre scholar, music festival organiser, and professional podcaster, the man with many hats joins Dr. Kleuters on campus in Kleve as they discuss food cultures.
Hariharan Arevalagam is a friend of the podcast who has produced a couple of episodes. The Science Communication student joined Dr. Kleuters and Stephan at the Mensa to share is own thoughts about food culture while hungrily waiting for the Mensa to open.