Have you been wondering how to create more engagement (aka FUN) in your online cooking classes and experiences?⁠
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If so, then you will absolutely love this episode. Today’s guest, Eliza Martin, is a brilliant chef entertainer (yes, that's a thing!) who thinks outside of the box when it comes to engaging her culinary students both offline and online. She's figured out how to bring the magic to the world of Zoom cooking classes!
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With over a decade of restaurant experience under her belt, Eliza also shares her advice on how she pivoted her in-person cooking classes to the digital world. In this episode, we explore how she got into the food biz and we dive deep into her WHY for doing what she does.⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⁠⠀⠀⠀⠀⠀⠀⠀⠀⠀⁠

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Want to hear more interviews like this? If you’re enjoying The Experiential Table, then I’d appreciate your help growing this show! By subscribing, rating, and reviewing the podcast, we can get this podcast in the ears of more culinary pros, food marketers, and others just like you.

HELPFUL LINKS:

• Connect with Eliza Martin on Instagram and her websites: Culinary Artistas and ElizaTheChef
• Join The Experiential Table Facebook group
• Read our Episode Transcript
• Get to know Hidden Rhythm on Instagram

Thanks so much for listening! Connect with me on Instagram (@culinarycynthia) and let me know how you enjoyed this episode. I'd love to hear from you!