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Welcome to the official podcast of the College of Human Sciences at Auburn University—where we explore the big ideas, bold voices, and everyday experiences that shape our students, graduates and the world. In this episode, we’re joined by award-winning chef and Auburn alumna Lauren Windham of L. Windham Provisions.
Recently featured in the all-female Summer Chef Series at 1856, the teaching restaurant in the Horst Schulze School of Hospitality Management, Chef Lauren shares her journey in the male-dominated culinary industry—redefining the kitchen as a place of leadership, artistry, and empowerment.
By Auburn University College of Human SciencesWelcome to the official podcast of the College of Human Sciences at Auburn University—where we explore the big ideas, bold voices, and everyday experiences that shape our students, graduates and the world. In this episode, we’re joined by award-winning chef and Auburn alumna Lauren Windham of L. Windham Provisions.
Recently featured in the all-female Summer Chef Series at 1856, the teaching restaurant in the Horst Schulze School of Hospitality Management, Chef Lauren shares her journey in the male-dominated culinary industry—redefining the kitchen as a place of leadership, artistry, and empowerment.