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Join this episode of Hidden Potential Podcast as Sarah welcomes Dan Churchill. Dan dives deep into the key steps that inspired him to invest in his business, believe in his abilities, and take the leap towards entrepreneurship. Dan explains that the great majority of people don’t take action because they are stuck on their own fears, they are uncertain about the future, and they lack self-confidence.
According to Dan, if you are really passionate about something – like he is about food and cooking – and you know you have enough expertise to build a business from scratch, you should do it. Making a career transition is a hard process for everyone and it’s pretty common not to know how to even get started. Dan shares personal tips that helped him with ‘the jump’, highlighting the importance of improving the mindset to, eventually, be successful. Tune in!
“If you want to do something and you’re thinking about doing it, what’s stopping you from doing it?” – Dan Churchill
Key Timestamps
[1:32] – Dan’s round of personal questions;
[8:31] – Dan shares the early stages of his career as a chef;
[10:59] – How to be seen in the industry + how to get the business up and running;
[19:31] – Managing all the ‘hats’ of entrepreneurship;
[25:10] – How to believe in yourself and take the leap;
[30:06] – Two major steps to build authority over time;
[33:01] – Connect with Dan!
About Dan Churchill
Dan Churchill is a performance chef. Dan teaches high-performers to eat the right foods without giving up taste and he does that by sharing cooking techniques that are both easy and nutritious. He also believes that eating healthy doesn’t necessarily mean being hungry and you can improve your physical performance by refining your food intake.
Connect with Dan Churchill
Instagram: @dan_churchill
Website: www.danchurchill.com
YouTube: Dan Churchill
Connect with Sarah!
Instagram: @saffarisarah
CEOwned Free Mini Course
Join this episode of Hidden Potential Podcast as Sarah welcomes Dan Churchill. Dan dives deep into the key steps that inspired him to invest in his business, believe in his abilities, and take the leap towards entrepreneurship. Dan explains that the great majority of people don’t take action because they are stuck on their own fears, they are uncertain about the future, and they lack self-confidence.
According to Dan, if you are really passionate about something – like he is about food and cooking – and you know you have enough expertise to build a business from scratch, you should do it. Making a career transition is a hard process for everyone and it’s pretty common not to know how to even get started. Dan shares personal tips that helped him with ‘the jump’, highlighting the importance of improving the mindset to, eventually, be successful. Tune in!
“If you want to do something and you’re thinking about doing it, what’s stopping you from doing it?” – Dan Churchill
Key Timestamps
[1:32] – Dan’s round of personal questions;
[8:31] – Dan shares the early stages of his career as a chef;
[10:59] – How to be seen in the industry + how to get the business up and running;
[19:31] – Managing all the ‘hats’ of entrepreneurship;
[25:10] – How to believe in yourself and take the leap;
[30:06] – Two major steps to build authority over time;
[33:01] – Connect with Dan!
About Dan Churchill
Dan Churchill is a performance chef. Dan teaches high-performers to eat the right foods without giving up taste and he does that by sharing cooking techniques that are both easy and nutritious. He also believes that eating healthy doesn’t necessarily mean being hungry and you can improve your physical performance by refining your food intake.
Connect with Dan Churchill
Instagram: @dan_churchill
Website: www.danchurchill.com
YouTube: Dan Churchill
Connect with Sarah!
Instagram: @saffarisarah
CEOwned Free Mini Course