In this episode of Hydroponics Daily, Dr. Russell Sharp delves into the revolutionary idea of growing grapes for wine production using hydroponics. A concept that challenges traditional viticulture, Dr. Sharp explores the possibilities and potential advantages of cultivating grapevines soillessly. From reducing pesticide use to optimizing growth conditions, this innovative approach could transform the wine industry, offering an exciting new venture for hydroponic growers. Join us as we discuss potential collaborations and how hydroponic wine production could shake the foundations of traditional winemaking, offering sustainability and innovation.

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