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Our next guest has been playing the violin for 25 years! She’s worked with Yo-Yo Ma, Vic Mensa, Chance the Rapper, and so many more. You can find her performing at clubs around the city as well as teaching kids of all ages. Be on the lookout for her new album hopefully arriving in October and find her on instagram @lilsharpraps
Please enjoy my conversation with Amanda Bailey
In this episode, we gain insight into the world of flight medicine with part of the team from Lifestar. They share their journeys into emergency medicine as well as their beginnings in flight medicine. We talk about the current state of EMS and what should potentially happen to move the industry forward. They also give great advice for EMT students and new healthcare providers. Please enjoy my conversation with Liesl, Erin, Casey, and Zack.
www.https://www.facebook.com/LifestarChicago/
In this episode, we dive into the world of love and dating. Gabby shares how her experiences as a preschool teacher, behavioral therapist, and project manager has led her down the path of life coaching. After realizing she has an insatiable curiosity for anything around relationships, she carved out her niche within the coaching space to focus on love and dating. Hope you enjoy this episode as much as I did. You can find her on instagram @gabriellevaldes
In this episode, we deep dive into the world of Omakase sushi with chef and owner of Kyoten, Otto Phan. What started out of a food trailer in Austin, Texas is now one of the hottest omakase sushi spots in Chicago. What initially comes off as cockiness is quickly dissolved with Otto’s insatiable appetite for learning and being the best. For any sushi fans out there, Chef Otto will be your sherpa into the world of sushi. From his choice of rice to the relationship with his fish guy in Japan, Otto is uncompromising in nature, and that’s what makes him great at his craft.
instagram.com/kyotenchicago
instagram.com/iamconsciouslycurious
Our next guest is one of the most down to earth human beings I know. We met as fresh EMTs on the ambulance back in 2012. We talk about his journey through emergency medicine and how his attention to detail and no BS attitude led him to a foreman role at the Stockyard Materials facility. He also shares the benefits of being part of Local 150, a very strong international union for operating engineers. Please enjoy my conversation with Anthony Barbara.
In this episode, Tony Scardino shares his journey to becoming Professor Pizza. From going to Columbia for music business to working alongside his dad in commercial real estate, Tony had many pivots in life before fully realizing his love for pizza. We also talk about his favorite mentors like Scott Manley from Table, Donkey, and Stick and Tony Gemignani who’s the Michael Jordan of the Pizza World. Be on the lookout this late spring/early summer for a pizzeria concept at the wells street market by Tony and Jimmy Bannos Jr. You can find him on instagram as @professorpizza. Please enjoy my conversation with Tony Scardino.
In this episode, AUSTiN AUTHENTiC shares his experiences of using his past trauma as a source of inspiration in making music. Although he’s only 19, I was impressed by his level of humility and perspective that I didn’t cultivate until I was in my mid 20’s. To give you an idea of who he sounds like, he’s a combination of Post Malone and twenty one pilots. He has two singles dropping on valentine’s day. Please enjoy my conversation with AUSTiN AUTHENTiC.
Instagram: @austinauthentic
instagram.com/iamconsciouslycurious
In this episode, we explore the world of planning and coordinating weddings. She created her business immediately after graduating from Notre Dame and has been thriving ever since. We talk about identifying your target segment and how to say no to certain clients. She loves the freedom of being an entrepreneur, but emphasizes the importance of collaborating within the wedding industry. You can find more about her services and her blog on yourdaybymk.com
Please enjoy my conversation with MK Andersen.
instagram.com/yourdaybymk
instagram.com/iamconsciouslycurious
In this episode, we learn a little more about the life of a line cook, but our next guest had a yearning for more. He’s worked for a handful of fine dining restaurants, but he’s quickly getting notoriety in the private dining space offering experiences with and without cannabis. On top of all that, he finds the time to provide a meal prep service. You can find him on Instagram as @cheffydahmer. He’s actually leaving for LA soon to see how far he can take the private dining experience. We wish him well on this next phase! Please enjoy my conversation with Tyler Nickson
Also check out his Youtube series with Dogfood Media, Fried Hard. A series that showcases other culinary professionals around Chicago.
instagram.com/cheffydahmer
instagram.com/friedhardchi
In this episode, we head to ESQ Clothing to learn about what it takes to truly make a handcrafted bespoke suit. Our next guest turned his passion project from within his apartment to a storefront in the loop. His team has made garments for Chance the Rapper, Mitch Trubisky, Peanut Tillman, Matt Forte, Jimmy O. Yang, and so many more. Please enjoy my conversation with the Founder of ESQ Clothing, Ge Wang. Be on the lookout for their new location at 180 N Lasalle!
www.esqclothing.com
instagram.com/esqclothing
instagram.com/iamconsciouslycurious
From the publisher's feed
I am Consciously Curious is a Chicago based podcast that dissects passionate individuals in various industries. The goal is to share their stories to inspire you to cultivate meaning within your…