On this episode of the podcast I got to chat with local food photographer and blogger, Talyn Behzad. We find out his story. We talk about his food related instagram account and the motivation behind starting it. We also talk about the food related photos he takes for SLUG magazine and how he got started doing that. And of course we also talk about what Talyn loves about living in Utah, some of his favorite local eating spots, and everything else in between.

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On this episode of the podcast I got to chat with Shay Dopp all about the awesome ice cream here in the Salt Lake City area. We talk about her Instagram account that reviews all the awesome ice cream in the area, we talk about the motivation behind her starting it, and what motivates her to create. We also of course talk about what she loves about living in Utah, favorite ice cream shops, and everything else in between. 

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Thank you for listening to this episode of I am Salt Lake podcast. We showcase local talent, businesses, and everyday people making Salt Lake City what it is today. Please consider making a one time donation through PayPal to help with the expenses of keeping this podcast running smoothly https://www.paypal.me/iamsaltlake

On this episode of the podcast I got to chat with Teri Thomas, Owner of the Lymphatic Care Center. We find out her story as well as the story of the Lymphatic Care Center. We learn the motivation that Teri had in opening up the Lymphatic Care Center, the benefits of lymphatic drainage, and even tips you can do yourself at home. We also find out what Teri loves about living in Utah, favorite local eating spots, and everything else in between.

The Lymphatic Care Center is located at 715 E 3900 S #107, Millcreek, UT 84107 or give them a call at (801)870-3931

Thank you for listening to this episode of I am Salt Lake podcast. We showcase local talent, businesses, and everyday people making Salt Lake City what it is today. Please consider making a one time donation through PayPal to help with the expenses of keeping this podcast running smoothly https://www.paypal.me/iamsaltlake

On this episode of the podcast I got to chat with Michelle Czarka, owner of Pantry Products. We talk about what got her interested in starting Pantry Products, what is Pantry Products, and why she decided to open a shop in Salt Lake City. We also talk about what Michelle loves about living in Utah, favorite local eating spots, and everything else in between. d

Thank you for listening to this episode of I am Salt Lake podcast. We showcase local talent, businesses, and everyday people making Salt Lake City what it is today. Please consider making a one time donation through PayPal to help with the expenses of keeping this podcast running smoothly https://www.paypal.me/iamsaltlake

On this episode of the podcast I got to chat with Tina Falk all about Feng Shui. We talk about what got her interested in Feng Shui, how she got involved with the VIA School of Feng Shui, and how Feng Shui can help you out in your daily life. We also talk about what Tina loves about living in Utah, favorite local eating spots, and everything else in between.

Thank you for listening to this episode of I am Salt Lake podcast. We showcase local talent, businesses, and everyday people making Salt Lake City what it is today. Please consider making a one time donation through PayPal to help with the expenses of keeping this podcast running smoothly https://www.paypal.me/iamsaltlake

On this episode of the podcast I got to chat with Christy Gilbert, Utah foodie influencer on Instagram. I get to find out her story. We talk about what the inspiration was to start up the Fig Eats foodie instagram account, some of her favorite places to eat in Salt Lake City, and what keeps her taking pictures. We also talk about what Christy loves about living in Utah, some of her favorite dessert spots, and everything else in between.

Thank you for listening to this episode of I am Salt Lake podcast. We showcase local talent, businesses, and everyday people making Salt Lake City what it is today. Please consider making a one time donation through PayPal to help with the expenses of keeping this podcast running smoothly https://www.paypal.me/iamsaltlake

This is the live podcast recording of the 10 year anniversary show with David Jimenez, Braxton Dutson, Benjamin Lee, and Chase from SLC Foodie.

Thank you for listening to this episode of I am Salt Lake podcast. We showcase local talent, businesses, and everyday people making Salt Lake City what it is today. Please consider making a one time donation through PayPal to help with the expenses of keeping this podcast running smoothly https://www.paypal.me/iamsaltlake

On this episode of the podcast I got to chat with McKell Law, the Event Coordinator for Chalk the Block for Charity. We get to find out all about the event. We talk about the history of the event, challenges the event has faced, what to expect if you come, and how you can get involved. We also get to talk about other events at the Shops at Riverwoods, what McKell loves about living in Utah, favorite local eating spots, and everything else in between.

Thank you for listening to this episode of I am Salt Lake podcast. We showcase local talent, businesses, and everyday people making Salt Lake City what it is today. Please consider making a one time donation through PayPal to help with the expenses of keeping this podcast running smoothly https://www.paypal.me/iamsaltlake

On this episode of the podcast I got to chat with Jeremy Conder, owner of Huge Brands. We get to find out his story. We talk about his band, the early days of screen printing, and eventually buying Split Ink. We also talk about what the motivation was behind the name change to Huge Brands,  where he sees his business in the next 5 years, favorite local eating spots, what he loves about living in Utah, and everything else in between.

Thank you for listening to this episode of I am Salt Lake podcast. We showcase local talent, businesses, and everyday people making Salt Lake City what it is today. Please consider making a one time donation through PayPal to help with the expenses of keeping this podcast running smoothly https://www.paypal.me/iamsaltlake

On this episode of the podcast I got to chat with Momo Herman, owner of Momo's Gourmet Cheesecake. I find out his story. We find out the inspiration of starting Momo's Gourmet Cheesecake, obstacles she had to overcome when starting, how she juggles running two different store front locations. We also talk about what Momo loves about living in Utah, favorite local eating spots, and everything else in between.

Thank you for listening to this episode of I am Salt Lake podcast. We showcase local talent, businesses, and everyday people making Salt Lake City what it is today. Please consider making a one time donation through PayPal to help with the expenses of keeping this podcast running smoothly https://www.paypal.me/iamsaltlake