It's hot out there! You want to cool down with a refreshing frozen cocktail. Bruce Weinstein & Mark Scarbrough have got your covered.Here's a recipe from their cookbook THE BOOZY BLENDER. It uses the Italian aperitif Aperol along with sparkling wine and lemon sorbet to create a crazy twist on a classic spritz, this time frozen and served up in a glass. Have a spoon in hand and get your blender ready for some cool summer fun.

It's hot out there! You want to cool down with a refreshing frozen cocktail. Bruce Weinstein & Mark Scarbrough have got your covered. Here's a recipe from their cookbook THE BOOZY BLENDER. It uses the Italian aperitif Aperol along with sparkling wine and lemon sorbet to create a crazy twist on a classic spritz, this time frozen and served up in a glass. Have a spoon in hand and get your blender ready for some cool summer fun.

It's hot out there! You want to cool down with a refreshing frozen cocktail. Bruce Weinstein &amp; Mark Scarbrough have got your covered.Here's a recipe from their cookbook THE BOOZY BLENDER. It uses the Italian aperitif Aperol along with sparkling wine and lemon sorbet to create a crazy twist on a classic spritz, this time frozen and served up in a glass. Have a spoon in hand and get your blender ready for some cool summer fun.

I Made That! Frozen Aperol Spritz

Join us, Bruce Weinstein and Mark Scarbrough, for weekly episodes all about food, cooking, recipes, and maybe a little marital strife on air. After writing thirty-six cookbooks, we've got countless opinions and ideas on ingredients, recipes, the nature of the cookbook-writing business, and much more. If you've got a passion for food, we also hope to up your game once and a while and to make you laugh most of the time. Come along for the ride! There's plenty of room!

Share I Made That! Frozen Aperol Spritz

Sign up to save your podcasts

I Made That! Frozen Aperol Spritz

I Made That! Frozen Aperol Spritz

More shows like Cooking with Bruce and Mark

Bon Appétit

The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

Good Food

Spilled Milk

Special Sauce with Ed Levine

Radio Cherry Bombe

Christopher Kimball’s Milk Street Radio

Your Last Meal with Rachel Belle

This Is TASTE

Food with Mark Bittman

Food Friends: Home Cooking Made Easy

Your Mama’s Kitchen

The Dinner Plan

The Joy of Cooking Podcast

She's My Cherry Pie