In this episode, we sit down with Professor James Trevelyan, an award-winning innovator and emeritus professor of mechatronics, to discuss his groundbreaking air conditioning design, Coolzy. This revolutionary system focuses on cooling individuals rather than entire buildings, offering energy efficiency and improved air quality. Inspired by Professor Trevelyan’s experiences in trying to find long-term, low-cost, and energy-efficient solutions, Coolzy is already re-engineering Australia and the world. The conversation also highlights the social impact of this innovation, particularly how it can help developing countries with energy-saving technology that improves air circulation and reduces health risks. Discover how Coolzy is transforming the global approach to sustainable cooling.

In this episode of the Immunity Group Australia Podcast, we welcome Professor Hasan Arshad, a renowned expert from the University of Southampton. Join us as we dive into his unique approach to healthcare, focusing on the power of effective communication and groundbreaking developments in Oral Immunotherapy (OIT). Discover how Professor Arshad and his team have revolutionized patient care through innovative communication channels and pioneering OIT trials. This conversation is packed with valuable insights and inspiring stories from the cutting edge of medical science.

In this episode, we talk with Goldie Putrym, a published author turned journalist, yoga teacher, and food allergy advocate. Goldie shares her remarkable journey from working at the European Space Agency as an aerospace engineer to becoming a leading voice in the food allergy community. Inspired by her personal experiences as a parent of a child with severe food allergies, she discusses how her diverse background has fueled her passion for advocacy and education. Join us to explore her insights on career transformation, embracing varied passions, and championing food allergy awareness worldwide.

In this episode, we welcome Stella Holt, chef and founder of Food Allergy Friends, as she shares her journey from struggling with food allergies to becoming a passionate advocate for food allergy safety. Stella discusses the need for better training and regulations for food businesses, overcoming language barriers, and making safe food more accessible and affordable. She also introduces her newsletter, "Allergy Family," which aims to provide resources, support, and community for families dealing with food allergies. Tune in to hear about Stella's ongoing efforts to promote awareness, safety, and inclusion for all.

In this powerful episode, we are joined by Thomas Silvera, co-founder of the Elijah-Alavi Foundation, who shares the heartbreaking story of his son Elijah's death due to a food allergy in 2017. This tragedy propelled Elijah’s parents and family members into a life of activism, dedicated to raising awareness and advocating for stronger legislation to prevent similar tragedies. Tune in to hear about the significant impact the foundation is making in the fight for better food allergy management and his ongoing efforts to build partnerships, secure grants, and inspire change both in the U.S. and globally.

In this episode, we are joined by Catherine Hobson, a British author and food allergy inclusion advocate, who shares her journey from dealing with personal food allergies to becoming an influential voice in the community. Catherine discusses the critical importance of proper food labeling, effective communication, and the vital role of the UK's Food Standards Agency in managing food allergies. She also opens up about the challenges of living with allergies, which inspired her to write her book, and how connecting with others facing similar issues has been a source of strength. Tune in to hear her insights on the current state of school safety, inclusion, and the psychological impact of living with allergies, as well as her ongoing advocacy work.

In this episode, we sit down with Sharon Gilbert, a food allergy advocate and founder of Charlie's Safe Treat Box. Sharon shares her inspiring journey of raising her son Charlie, who has faced life-threatening food allergies since birth. Discover how their family navigated the challenges of food allergies, the life-changing impact of oral immunotherapy (OIT), and how they turned their experiences into a mission to promote inclusion and hope within the global food allergy community. Whether you're a parent, educator, or advocate, Sharon's story offers valuable insights and inspiration.

In this episode of the Immunity Group podcast, we are honored to have Dr. Douglas Jones, MD, a distinguished American-board certified allergist and immunologist, and the Director of Immunity Group Australia. Dr. Jones brings his vast expertise to our discussion, covering a wide range of topics related to immunity and allergic reactions. Join us as we explore the latest research, practical tips for managing allergies, and the fascinating intricacies of immunology. Whether you're a healthcare professional or simply curious about how your immune system operates, this episode is brimming with valuable insights and expert advice. Don’t miss this engaging and informative conversation with Dr. Jones.

Join us on the Immunity Group podcast as we welcome Dr. Elizabeth Hawkins, a clinical psychologist, behavioural health consultant, food allergy mom and advocate. With a PhD in child clinical psychology and an MPH in health services, Dr. Hawkins brings a wealth of professional expertise and personal experience to the conversation.

In this episode, Dr. Hawkins shares her insights on managing the stress, anxiety, and trauma that often accompany food allergies. As a mother of two, with her youngest daughter facing severe allergies to over 20 foods, Dr. Hawkins combines her personal journey with her professional knowledge to offer valuable advice to food allergy families.

We explore the impact of early childhood development in the context of food allergies, the importance of parental nonverbal cues, and the concept of psychological flexibility. Dr. Hawkins also opens up about her own emotional journey as a parent navigating her child's diagnosis, providing a heartfelt perspective on maintaining emotional well-being in the face of life-threatening allergies.

Tune in to learn how to support your child's development and manage the complex emotions that come with living with food allergies. For more information, visit http://www.fahive.com

Welcome to another insightful episode of Immunity Group Australia's podcast! Join Nina as she chats with Dr. Adam Gavine, a practitioner of the innovative Wasabi Method. Fresh from the 10th Annual Biohacking Conference in Dallas, Texas, Dr. Gavine shares the remarkable benefits of this non-invasive shockwave therapy. Discover the exclusive partnership with biohacking legend Dave Asprey and how the Wasabi Method is revolutionizing treatments for tendon issues, erectile dysfunction, skin rejuvenation, and more. Learn why Australia needs more Wasabi and get expert biohacking tips to enhance your health and well-being. Don’t miss this deep dive into the future of health technology with Dr. Adam Gavine!