Join us in the Green Room with Fraser's Group Director of Beverages and Taste Wine Australia's experienced Sommelier, William Roser!

We discuss choosing the right wines for your event, how to do it well, and why thinking outside the SSB and shiraz box is always a good thing.

We also touch on the booze-free movement and inclusion for people who do not want to drink alcohol at an event, but still want decent beverages.

This recording was done with a glass of fine Single File Family Reserve chardy in hand - the only way to do a wine focussed poddy!

Cheers!