Inside the Helix

Inside the Helix

By DNA GeneticsTechnologyEducation
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Inside the Helix episodes

  • Technology in Swine Research

    Technology is important to research just as research is vital to the improvement of the swine industry. Dalton Obermier is a graduate research assistant and Ph.D. candidate studying at the University of Nebraska-Lincoln (UNL). He recently was part of a joint research team between UNL and DNA Genetics focused on using camera systems to monitor genetic growth potential and feed intake. He discusses this research in this episode of "Inside the Helix," and he also talks about the importance of technology in swine research. The full research study can be found here: https://www.mdpi.com/2076-2615/13/10/1581. 

    23 min
  • Agalactia in the Sow Herd

    Agalactia is a lactation condition in sows that can impact producers’ bottom lines. In this episode, Dr. Christine Mainquist-Whigham, a veterinarian and director of health with DNA Genetics and Pillen Family Farms, explains what Agalactia is, and she discusses current research efforts focused on this problem.

    17 min
  • Full Program Swine Genetics in Action

    The most successful genetic programs are those that understand how their pigs perform in real-world environments. In this episode, Dr. Amanda Cross, Director of Genetic Program Implementation with DNA Genetics, describes commercial production research utilizing DNA Genetics' full genetic program.

    18 min
  • Seasonal Infertility

    Seasonal infertility can be a challenge for the swine industry, especially during the summer and autumn months. In this episode, Dr. Cory Faust, DVM and director of the DNA Genetics' gene centers, discusses how seasonal infertility can impact the swine industry and what producers can do to alleviate the problem. 

    16 min
  • Combating High Feed Costs

    Times are tough for pork producers. Inputs are high and prices are low. In this episode of "Inside the Helix," Dr. Steve Kitt, swine nutritionist with DNA Genetics and Pillen Family Farms, describes ways to reduce feed costs while maximizing productivity. 

    28 min
  • What is the Right Wean Age for My Farm?

    Increasing wean age can add value to producers, but this isn't a universal recommendation based upon the economics of individual operations. In this episode of "Inside the Helix," Brady McNeil, DNA Genetics multiplication business lead, breaks down wean age and identifies when increasing wean age may make the most sense for producers to implement. 

    25 min
  • DNA Genetics at the 2023 World Pork Expo

    In this bonus episode of "Inside the Helix," Del Birkhofer discusses the World Pork Expo which takes place June 7-9, 2023 in Des Moines. DNA Genetics will be in attendance at the expo and can be found in Booth V195 in the Varied Industries Building and at the Hospitality Tent G199 on the north end of Grand Avenue. 

    10 min
  • Boar Exposure

    Boar exposure is an effective tool for sow farm managers to optimize reproductive performance of both gilts and sows. In this episode, Dr. Steve Terlouw discusses best practices and overall sow farm management strategies.


    30 min
  • Summer Ventilation

    Ventilation is the primary influencer of heat and moisture levels within a livestock building. In this episode, Andy Jakubowski, director with Pillen Family Farms, explains why ventilation is important for overall herd health. He also describes what producers can do now to ensure their ventilation systems are working before the heat of summer arrives. 

    22 min
  • Gene Editing: Promise and Implications for the Swine Industry

    Gene editing can offer countless advantages to the swine industry. Not only can gene editing speed up the traditional breeding process, it has the potential to eliminate or reduce the impact of various pathogens, such as the PRRS virus. While products of gene editing are not yet used in the swine industry, DNA Genetics stands ready to bring this technology to the pork producer when the time is right. DNA Genetics believes the use of this technology must only occur after thoughtful and responsible consideration of consumer acceptance, export markets, supply chain requirements and potential impact on overall pig numbers. In this episode, Dr. Tom Rathje, chief technical officer with DNA Genetics, discusses pros and cons of this emerging innovation.

    23 min

About Inside the Helix

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“Inside the Helix” is a podcast presentation from DNA Genetics that focuses on all things that matter to the pork industry. Hear from DNA's team of geneticists, veterinarians, animal care providers,…