Bruce and Mark offer up tips for cooking frozen meat right in your Instant Pot without having to thaw it first. And they make a tasty Chicken Teriyaki.

Instant Pot Chicken TerIyaki

Join us, Bruce Weinstein and Mark Scarbrough, for weekly episodes all about food, cooking, recipes, and maybe a little marital strife on air. After writing thirty-six cookbooks, we've got countless opinions and ideas on ingredients, recipes, the nature of the cookbook-writing business, and much more. If you've got a passion for food, we also hope to up your game once and a while and to make you laugh most of the time. Come along for the ride! There's plenty of room!

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Instant Pot Chicken TerIyaki

Instant Pot Chicken TerIyaki

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