AdventuringAnthony

International Menu: Ricard from Spain


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In this episode of International Menu, I get to know and cook with Ricard from Spain.
We made a famous dish from Spain called Tortilla de Patatas.
The ingredients are very simple, as Ricard explains.
6 eggs
2 potatoes,
1 onions
little bit of olive oil
I chat with Ricard about his home town Barcelona and he explains the best places to go. He also chats about a past time of his; being a Mime in Belgium at a carnival making people and laugh.
Ricard is in Australia working as a barista in a cafe after quitting his job as a computer coder to travel the world. He has some great tips for any new aspiring travellers out there.
I also ask him a funny translation from English to Spanish.
You can follow his journey on Instagram @rikcapde27
QOTD: Do you find the Spanish accent sexy?
Comment below with your answer.
Please subscribe, share and like to pass along this incredible interview with this really funny Spanish guy, Ricard.
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AdventuringAnthonyBy Anthony Carchidi


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