Sign up to save your podcasts
Or
Share Interview with Chef Adam Lamb
Share to email
Share to Facebook
Share to X
Share to email
Share to Facebook
Share to X
Or
Interview with Chef Adam Lamb
Joining us today on Restaurant 911 is Adam M Lamb, a seasoned professional chef with over 30 years of experience in the hospitality industry. As the producer and
host of podcasts like Chef Life Radio, Line Check, and Turning the Table, Adam is dedicated to fostering a #newhospitalityculture.
Throughout his career, Adam has encountered both successes and failures, and now fills a critical gap by teaching chefs how to become great leaders, a skill often
overlooked in traditional culinary education.
Adam is also the author of 3 great books:
1. Getting Comfortable with Being Uncomfortable
2. Profanity & Its Proper Use
3. Initiated Man
I was thrilled to have him here today on the show to share his insights and expertise with us."
View all episodes
By Marcus Osterhout, Certified Warrior Mindset Coach
5
33 ratings
Joining us today on Restaurant 911 is Adam M Lamb, a seasoned professional chef with over 30 years of experience in the hospitality industry. As the producer and
host of podcasts like Chef Life Radio, Line Check, and Turning the Table, Adam is dedicated to fostering a #newhospitalityculture.
Throughout his career, Adam has encountered both successes and failures, and now fills a critical gap by teaching chefs how to become great leaders, a skill often
overlooked in traditional culinary education.
Adam is also the author of 3 great books:
1. Getting Comfortable with Being Uncomfortable
2. Profanity & Its Proper Use
3. Initiated Man
I was thrilled to have him here today on the show to share his insights and expertise with us."