Chef Grace's Place Podcast

Interviewing a NASA Scientist about Growing FOOD in SPACE


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In this episode of the podcast we talk to NASA researcher Dr. Gary Stutte a Horticulturalist, Plant Physiologist and Space Biologist. We learn how plants are grown in space, how astronauts eat them and plan to use them for long duration space missions, and how we can use what we learn up there here on Earth!

S.E.E.D.S. Program- CEADS is the certification. Website is www.ceads.ag
Dr. Gary Stutte’s links
https://www.drstutte.com
 @garystutte2893 

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Chef Grace's Place PodcastBy Grace Fornasa

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