Hello dear listeners! 

Local lunch is brought to you by Nottingham Good Food Partnership the go to organisation for sustainable food in our fair city. Your Hosts Shona Munro and Penney Poyzer will introduce you to local people making a difference to our food system

Now this week our podcast is a little bit different as there is no guest. Instead we will be telling you what Nottingham Good Food Partnership is all about including our 6 key themes and the Sustainable Food Cities network - and why we are a member.

We will also be talking about some low energy plant based workshops we are running in low income areas and the feedback we are getting from participants. Lunch this week will be a very simple one, locally produced sourdough bruschetta with home made hummus and a green salad from the garden - yes at this time of year!

So join us this Friday at 1.30pm for NGFP Local Lunch. Just search for NGFP Local Lunch on your browser and we will pop up! See you then!