It's Just Business

In this episode, I chat with Rafael Rozenson, founder and CEO of Vieve, a protein water CPG business. Rafael left his corporate career in FCMG to hit Solopreneur street. Rafael has grown sales mainly through online and Amazon as well as international distributors. It took him 3 years to get his first paycheck after self-funding Vieve with a startup loan from Virgin.

In this podcast episode, I chat with Ruari Fairbairns, founder of One Year No Beer (OYNB).

Ruari shares his fascinating story about how he became an Oil Broker after meeting one on a plane to Ibiza, becoming very successful at oil broking, commanding a high 6-figure salary to then leaving as he wanted to make a bigger impact on the world.

In this episode, I chat with Mike Turner, co-founder of Bird and Blend Tea Co. Mike joins the show to talk about how he grew Bird and Blend Tea Co with his partner Krisi to a 7-figure business in the UK.

Bird & Blend Tea is an independent, award-winning, tea company on a mission to spread happiness & reimagine tea!

In this episode, I talk with Rich Marshall, owner of Pall Mall Barbers, a successful Barbering business founded in Pall Mall, London. Rich talks about his journey buying his first store in 2005 and how he expanded his barbering business to have 7 locations, including one in New York.

In this episode, I talk with Asher Budwig, owner of Lolas Cupcakes, a successful cupcake business in London. Asher talks about his journey purchasing the business in 2011 and how he has grown the business into an 8-figure business.

In this episode, I talk with Jamie Conway, Founder of WhyBuy, a home goods rental company launched in midst of COVID-19, June 2020. Jamie shares his journey to launching the business, how he validated his business idea with Google Ads and how he managed to raise funds.

In this episode, I talk with Matthew Cortland, Founder of The Cauldron, a cocktail mixology experience business. Mathew and his co-founder, David, have grown The Cauldron to a 7 figure business in two years with 5 bars across the world. With a successful PR campaign to help the business launch, Matthew shares his interesting story of how he started the business, how he found his co-founder, how they have survived COVID-19 and what marketing channels have helped his business grow.