Host Suzanne Mustacich speaks with viticulture expert Greg Gambetta to discuss the challenges and innovations in the wine industry, particularly in the context of climate change. They explore the threat of extreme weather, the adaptability of grapevines, and the future of wine production in changing climates.

Chapters

00:00 Introduction to Climate Challenges in Viticulture

03:00 Understanding Agricultural Adaptation to Climate Change

05:41 The Impact of Heat and Water on Grape Quality

08:18 Disease Management in a Changing Climate

11:03 Short-term and Long-term Adaptation Strategies

13:40 Exploring New Varieties and Clonal Diversity

16:30 The Role of Rootstocks in Viticulture

19:05 International Collaboration in Viticulture Research

21:47 Agri-voltaics: A New Frontier in Agriculture

24:24 Extreme Weather Events and Their Threats

27:05 Comparative Analysis of Global Wine Regions

29:44 Future of Viticulture: Opportunities and Challenges

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