Please visit my anime podcast  https://open.spotify.com/show/1jm46nf3tqAcCd7LFa0YWz?si=27dP6dDOSNuB6kSXdkPVQw&utm_source=copy-link Words online : https://duolingo.fandom.com/wiki/Japanese_Skill:Food_3 Lesson 1 本 (hon) = counter for long object (ほん) 二本 (ni-hon) = two long objects (e.g. chopsticks/books (にほん) お腹 (o-na-ka) = stomach (おなか) お皿 (o-sa-ra) = plate (おさら) お箸 (o-ha-shi) = chopsticks (おはし) コップ (ko-ppu) = a glass/cup 使う (tsuka-u) = to use (a thing, a method, etc.); to make use of (つかう) 使いません (tsu-kai-ma-sen) = do/does not use (つかいません) 空く (su-ku) = to get empty; to thin out; to be hungry (すく) お腹がすきました (o-na-ka-ga-su-ki-ma-shi-ta) = I am hungry (literally: 'My stomach emptied') (おなかがすきました) お腹がすきません (o-na-ka-ga-su-ki-ma-sen) = I am not hungry (おなかがすきません) お腹がすきましたか (o-na-ka-ga-su-ki-ma-shi-ta-ka) = are you hungry? (literally: 'Has your stomach been emptied?') (おなかがすきましたか) 食べる (ta-be-ru) = to eat (たべる) 食べ過ぎた (ta-be-su-gi-ta) = ate too much (たべすぎた) 洗う (ara-u) = to wash; to cleanse; to rinse (あらう) 洗いましょう (ara-i-ma-sho-u) = let's wash (あらいましょう) Lesson 2 ボウル (bou-ru) = bowl スプーン (su-puun) = spoon フォーク (foo-ku) = fork ナイフ (nai-fu) = knife 寿司 (su-shi) = sushi (すし) Lesson 3 半分 (han-bun) = half (はんぶん) ビール (bii-ru) = beer グラス (gu-ra-su) = (wine) glass/es; (cylindrical) glass/es [1] [2] 茶碗 (cha-wan) = rice bowl (ちゃわん) 茶碗半分 (cha-wan-han-bun) = a half a bowl 好物 (kou-bu-tsu) = favourite food (こうぶつ) に = Used to change the root form of nouns and na-adjectives into adverbs [3] [4] 本当 (hon-tou) = (adjectival noun) truth; fact; reality (ほんとう) 本当に (hon-tou-ni) = (adverb) really/truly/true (ほんとうに) 本当ですか？(hon-tou-de-su-ka) = is it true? (ほんとうですか) Lesson 4 作る (tsuku-ru) = to make; to produce; to manufacture; to build; to construct (つくる) ぶどう (bu-dou) = grapes スープ (suu-pu) = soup レモン (re-mon) = lemon/lemons ワイン (wa-i-n) = wine 白ワイン (shiro-wa-i-n) = white wine (it is considered a full word) [5] (しろワイン) すっぱい (su-ppa-i) = sour すっぱくない (su-ppa-ku-nai) = not sour 塩っぱい (sho-ppai) = salty (しょっぱい) 塩っぱくない (sho-ppa-ku-nai) = not salty (しょっぱくない)