Jia Tolentino in conversation with Julia Turshen about Julia's new cookbook Simply Julia. Thanks to Left Bank Books for hosting this conversation!

Jia is a staff writer at The New Yorker and the author of the essay collection Trick Mirror.

Follow-up links:

• For more about this season's partner, check out BetterThanBouillon.Com
• To order a signed copy of Simply Julia  from Oblong Books, head here
• For more about Left Bank Books, who hosted this conversation, head here
• For over 50 more episodes of Keep Calm and Cook On, head here
• For more about Jia Tolentino, head here