<a target="_blank" href="https://www.buzzsprout.com/twilio/text_messages/1141028/open_sms">Send us a text</a>Jill Zimorski talks about the art of studying for one of the hardest exams in the world while cross-country skiing, being proud of being loud, running marathons while listening to Lizzo, and why she prefers her bunnies cooked.

Send us a text Jill Zimorski talks about the art of studying for one of the hardest exams in the world while cross-country skiing, being proud of being loud, running marathons while listening to Lizzo, and why she prefers her bunnies cooked.

<a href="https://www.buzzsprout.com/twilio/text_messages/1141028/open_sms" rel="noopener noreferrer">Send us a text</a>Jill Zimorski talks about the art of studying for one of the hardest exams in the world while cross-country skiing, being proud of being loud, running marathons while listening to Lizzo, and why she prefers her bunnies cooked.&nbsp;

Jill Zimorski, Master Sommelier & Educator, Chicago

Hosted by Washington Wine’s Marketing Director David Flaherty, Sommlight is a conversation series that unveils the other side of sommeliers and wine professionals, showcasing their humor, humanity and depth. Everyone knows that when they're on the floor, it's clockwork. What we don't know is, when they're off the floor, what makes them tick? Join us as we pull apart the archetype and see what makes somms — some of the most humble and brilliant humans to grace this earth — feel most alive. Primarily run on Instagram as an IGTV video series with episodes ranging 12-16 minutes, these are the long-form audio versions of each episode. Visit vimeo.com/channels/sommlight for more.

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Jill Zimorski, Master Sommelier & Educator, Chicago

Jill Zimorski, Master Sommelier & Educator, Chicago