<a target="_blank" href="https://www.buzzsprout.com/twilio/text_messages/1141028/open_sms">Send us a text</a>Jodi Bronchtein talks coconuts in Fiji, getting drunk for the first time at 39, her big question for Stevie Nicks, and the 500-mile walk to her unequivocal yes.

Send us a text Jodi Bronchtein talks coconuts in Fiji, getting drunk for the first time at 39, her big question for Stevie Nicks, and the 500-mile walk to her unequivocal yes.

<a href="https://www.buzzsprout.com/twilio/text_messages/1141028/open_sms" rel="noopener noreferrer">Send us a text</a>Jodi Bronchtein talks coconuts in Fiji, getting drunk for the first time at 39, her big question for Stevie Nicks, and the 500-mile walk to her unequivocal yes.&nbsp;

Jodi Bronchtein – Sommelier, PRESS Restaurant, Napa

Hosted by Washington Wine’s Marketing Director David Flaherty, Sommlight is a conversation series that unveils the other side of sommeliers and wine professionals, showcasing their humor, humanity and depth. Everyone knows that when they're on the floor, it's clockwork. What we don't know is, when they're off the floor, what makes them tick? Join us as we pull apart the archetype and see what makes somms — some of the most humble and brilliant humans to grace this earth — feel most alive. Primarily run on Instagram as an IGTV video series with episodes ranging 12-16 minutes, these are the long-form audio versions of each episode. Visit vimeo.com/channels/sommlight for more.

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Jodi Bronchtein – Sommelier, PRESS Restaurant, Napa

Jodi Bronchtein – Sommelier, PRESS Restaurant, Napa