On this episode I'm joined by John Vaughan, bassist of the band SPACED. We sit down to chat about his coffee origin story, his love of Kevin Malone, making third wave coffee approachable, the rapid success of SPACED and their upcoming tours.

During the episode John was drinking and anaerobic Ethiopian coffee from Overwinter and I was having a cup of Baroida Estate from Goshen. Baroida Estate is a blend of three processes of the same bean giving it flavors of caramelized banana, cherry, and pistachio.

Episode Links:

https://overwinter.coffee/

https://goshencoffee.com/

https://spaced.bandcamp.com/releases

https://postprom.bandcamp.com/

https://www.beansandbreakdowns.com/