LA Times food critic Jonathan Gold heads to Irenia in Santa Ana for the “Pinoy-California” cuisine of chef-owner Ryan Garlitos.

LA Times food critic Jonathan Gold heads to Irenia in Santa Ana for the “Pinoy-California” cuisine of chef-owner Ryan Garlitos.

Jonathan Gold dines at Irenia

KCRW&rsquo;s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.

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Food

KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.

KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.

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Jonathan Gold dines at Irenia

Jonathan Gold dines at Irenia

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